Troubleshooting Culture Media Clumping and Vitrification
Researchers usually encounter two problems when working with gelling agents. They are clumping, and...
Micro Agar is a purified agar with a high gel strength and excellent properties for use in plant cell and tissue culture, as well as microbiological work. Micro Agar can be used in a minimal concentration of 5.0 g/l to obtain a solid gel.
Gel strength: >900 g/cm
Sulphated ash: <6%
Calcium : < 2000 ppm
Ash, acid insoluble: < 0.5%
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